Tuesday, October 27, 2009

Vietnamese Pho

The freshness of Vietnamese cuisine fits perfectly with spring in Melbourne - and its hard to beat a bowl a Pho with its fragrant broth infused with star anise and coriander, the slippery rice noodle, crispy beanshoots, peppery herbs and tang of lemon juice and fresh chilli.
Even better when shared with a diverse group all bought together by the love of exploring food. Where's the best pho in Melbourne????? or is just ducking into the local the best because you might get special congealed ox blood(oops perhaps shouldn't have mentioned that) For generally good Vietnamese Thanh Hga nine 160 Victoria St Richmond is reliable. On a hot day order a glass of refreshing lemon soda - transports me instantly to Ho Chi Min City!

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